Griddled aubergine with artichoke, fennel & freekeh salad and tahini dressing


Meal kit

A light and healthy yet filling dish with an array of flavours. Perfect for lunch or a summer dinner, washed down with a glass of rose.

In the bag

Marinated charred aubergine

Cooked freekeh

Cooked artichoke hearts

Fennel bulb


Flat leaf parsley

Tahini dressing

Lemon wedge

You will need

Griddle pan/thick frying pan, baking tray lined with parchment paper, chopping board, cooks knife, mixing bowl, rapeseed oil, salt & pepper

Select quantity


Griddled Aubergine With Artichoke, Fennel & Freekeh Salad And Tahini Dressing (Regular)

Single meal
Sub total£0.00
Double meal (serves 2)
Sub total£0.00